Christmas Beer Sangria

The holidays are here and we have the perfect cocktail for your Christmas Eve, Christmas, or New Years celebration. Christmas Beer Sangria, crafted with our very own Matanzas River Red Ale is sure to impress your guests, friends, and family.


This festive beverage features sweet and decadent flavors from a variety of juicy fruits paired with our Red Ale's chocolate and pecan notes.


Ingredients

  • 2 Cups Apple Cider

  • 1/2 Cup Vodka

  • 1/3 Cup Pure Maple Syrup

  • 1 Pomegranate, arils {seeds}removed

  • 1/2 Cup Cranberries

  • 2 Apples, sliced

  • 1 Orange, sliced

  • 2 Cinnamon Sticks

  • 6 Cans of Matanzas River Red Ale


Directions

Add the apple cider, vodka, maple syrup, pomegranate arils, cranberries, apple slices, orange slices, and cinnamon sticks to a large pitcher and stir. Refrigerate the mixture for at least 30 minutes, preferably one to two hours. When ready to serve, pour in the Matanzas River Red Ale. If your pitcher isn’t very large, you may not need all six cans. Stir in the beer, serve, and enjoy!

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