There's no better way to celebrate Autumn than with an elevated apple cider featuring Ponce's Pale Ale. The light citrus notes complement the apple and honey flavors for a refreshing take on a traditional cocktail. Pair this delicious drink with all of your fall festivities.
Ingredients
2 bottles Ponce's Pale Ale
1 1/2 cups apple cider
1/4 cup honey
3 cups seltzer water, chilled
1/4 cup fresh lemon juice
1 apple, thinly sliced
Directions
Combine cider and honey in a small saucepan over medium-high and bring to a simmer. Cook for 10 minutes or until reduced to 1 cup, stirring occasionally.
Remove pan from heat and let cool to room temperature. Cover and chill for 4 hours or overnight.
Place the cider mixture in a large pitcher. Add seltzer, lemon juice, and Ponce's Pale Ale to the pitcher then stir in half of the apple slices. Serve over ice and garnish with remaining apple slices.